Our Boardroom features a full-service mahogany bar along with 3/4 panel mahogany walls which provide a warm setting for all functions. We can accommodate up to 90 guests for a sit down dinner and up to 125 guests for cocktail parties. Our banquet menus include a mixed greens salad with a charred tomato balsamic vinaigrette, fresh hot garlic bread, choice of potato with selected entrees, tea & coffee. Our accommodating staff is prepared to work with you to plan your special occasion.
Contact our Banquet Director:
Helen Burrell at 919-605-8787 to discuss your set menus and event reservations. Or email: Helen@jvsteakhouse.com